The Hotel and Restaurant Division of Villeroy & Boch has announced its new organic dish range “Blossom Hotel” made from premium bone porcelain in high quality tableware.

Blossom Hotel is a selection of flat plates and deep dishes in different sizes, the unique and elegant floral design of which is inspired by nature. The new design is set to match the success of Villeroy & Boch’s bestselling Stella and Modern Grace collections with their classic round and rectilinear shapes respectively.

The new collection includes plates of 37cm, 27cm, 21cm and 17cm, thus offering chefs the possibility of presenting both main and smaller courses and desserts on the different plates.
This new addition to Villeroy & Boch expands its Fine Dining assortment in the hotel and gastronomical industry to include a creative new dish design. All plates in the series feature a thin, light and transparent ceramic and are white with a light gloss. They are also very resistant to high impacts. Villeroy & Boch have stated that, as with all of their premium bone porcelain dishes, Blossom Hill encompasses uncompromising design.